Whole Red Lentils
Are you using lentils frequently for your large family? This pack stores well in the pantry with its resealable top. It keeps for up to two years.
Out of stock
Red lentils are the sweetest and nuttiest of the lentils. Red lentils provide bright colour to your dishes and tend becomes soft and tender when cooked for the right amount of time. Their versatility makes them perfect to incorporate into almost every dish you wish. We have grown them with love – from our paddock to your plate!
If you’re short on inspiration on how to use your whole red lentils, browse through our tried and trusted lentil recipes.
*Please note that as we’re transitioning to our beautiful new packaging, we’re sending out the last of our lentils still hugged by their original packaging. You might be lucky enough to receive one of our vintage packets – filled with our fresh-as-ever lentils!
Red lentils work well for thickening soups, purees, stews and casseroles. You can also often find red lentils in Indian and Middle Eastern dishes.
Try red lentils for this hearty Rosevale Lentil, Beef and Red Ale Stew.
Serving size 100g